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In the 1960s and 1970s, several dozen rural taverns were located within a 7-mile radius from the center of the city of Marshfield. But by the end of the 20th century, more than three-fourths had closed their doors.
Wisconsin's alcohol use is among the highest in the nation, particularly for binge drinking, but levels of drinking are not uniform across the state.
How are buzzed, drunk and high drivers held accountable for their actions in Wisconsin?
Dane County has been selected as one of 13 sites across the country to test a new model: a public-defender-style system aimed at providing a lawyer to every detained, indigent immigrant.
Among immigrants living in Wisconsin whose cases began between 2010 and 2015, those who had lawyers were more than six times as likely to be allowed to stay in the country as those who didn't have representation.
The ongoing trade dispute between the U.S. and China continues to raise concerns among Wisconsin farmers. Wisconsin Farmers Union president Darin Von Ruden discusses how farmers navigate low commodity prices on top of this trade uncertainty.
Expanding Medicaid funding in Wisconsin has been politically divisive in the state. But what could an expansion mean for healthcare providers?
A push to support trauma-informed programming for children continues in Wisconsin. Boys and Girls Club of the Fox Valley CEO Greg Lempke-Rochon discusses efforts in the state's northeastern region.
Canada is warming twice as fast as the rest of the world, according to a 2019 climate change study. What does that mean to the Great Lakes?
Air pollution levels vary quite broadly across Wisconsin, but they follow a clear geographic trend.