Environment

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As Wisconsin sweats in the midst of a July heatwave, a report shows that global warming could lead to a jump in dangerous high summer temperatures in the state. UW Nelson Institute for Climatic Research researcher Michael Notaro discusses the study and what it means.
Tracking global croplands and how they are changing is a massive, pressing and complex undertaking made possible by advances in remote sensing and computing.
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Research by the UW-Madison Center for Limnology collecting 30 years of data points to long-term impacts of climate change on mercury levels in lakes and fish in Wisconsin. WPR reporter Sarah Whites-Kodischek describes how scientists came across these findings.
What flowering plant looks a lot like native phlox but blooms during early summer in Wisconsin?
Wisconsin is home to an awful lot of lakes. What defines a healthy lake?
Wisconsin's budget-writing committee approved a two-year extension for the state's stewardship fund that purchases land for outdoor recreation and environmental protection. Wisconsin Policy Forum research director Jason Stein discusses the program's funding.
Wisconsin's agricultural bounty is possible thanks in part to the state's voluminous supply of freshwater. At the same time, the use of this resource to grow crops and nourish livestock poses risks to the quality of these waters.
Another day, another debate on wildlife management.
As recently as 2013, water levels on most of the Great Lakes were very low. But since 2014 the issue has been too much water, not too little.
The city of Madison's water quality manager, Joe Grande, voluntarily tested for PFAS chemicals in public water wells that aren't regulated. Grande discusses what is known and remains unknown about these pollutants.