As Wisconsin sweats in the midst of a July heatwave, a report shows that global warming could lead to a jump in dangerous high summer temperatures in the state. UW Nelson Institute for Climatic Research researcher Michael Notaro discusses the study and what it means.
Research by the UW-Madison Center for Limnology collecting 30 years of data points to long-term impacts of climate change on mercury levels in lakes and fish in Wisconsin. WPR reporter Sarah Whites-Kodischek describes how scientists came across these findings.
Wisconsin's budget-writing committee approved a two-year extension for the state's stewardship fund that purchases land for outdoor recreation and environmental protection. Wisconsin Policy Forum research director Jason Stein discusses the program's funding.
Wisconsin's agricultural bounty is possible thanks in part to the state's voluminous supply of freshwater. At the same time, the use of this resource to grow crops and nourish livestock poses risks to the quality of these waters.
The city of Madison's water quality manager, Joe Grande, voluntarily tested for PFAS chemicals in public water wells that aren't regulated. Grande discusses what is known and remains unknown about these pollutants.